A lot has happened over the last ten years. We documented our journey recently in this presentation that leads up to the opening of the J. Render’s Speakeasy. We hope you will enjoy. Thanks for all the support. Now it’s time to plan your next party with us!
Dirty Martinis.. yes please! Everyone may like their martini a little different, I know I sure do. Our bartender and I are going to show you how we make our Dirty martini here at J. Render’s Southern Table and Bar! I know the other side of the bar, I...
You know how we roll! Tortilla Shell filled with our smokey Pulled Pork, Signature BBQ Sauce, Mexican Shredded Cheese, Pico de Gallo, Crema, Cilantro-Lime Basmati Rice and a whole lotta love. You can find this delicious meal on our Restaurant Menu Check out this...
Check out our interview with the University of Kentucky’s Gatton College of Business and Economics website. Thanks to the Von Allmen Center for Entrepreneurship Series “Beyond the Pandemic”. We are the featured business owners on Episode 5 of the...
Is it a bar? Is it a casual restaurant? Is it a Southern restaurant? Is it upscale dining? Is it a live music venue? Is it a BBQ Joint? The answer is YES to all. J. Render’s BBQ concept started on a summer day back in 2011 while Ren and I were sitting...
